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Featured Recipe

Lemon Pepper Shrimp with Mustard

By: BOLLIVEB
"Quick, easy dish to make during the week, or anytime. Even though it takes very little time to prepare, it's good enough for guests!"
Prep Time:

10 Mins

 Cook Time:

10 Mins

 Ready In:

20 Mins
Servings 8 | Original Recipe Yield: 8 servings
Ingredients

1/2 cup butter

3 cloves garlic, minced

1/4 cup white wine

1 teaspoon lemon pepper

2 tablespoons prepared yellow mustard

 

1/4 teaspoon red pepper flakes

2 pounds fresh shrimp, peeled and deveined

1 tablespoon chopped fresh parsley
Directions
1.Melt butter in a large skillet over medium heat. Saute garlic in butter until tender, 1 to 2 minutes. Pour in the wine. Season with lemon pepper, mustard, and red pepper flakes. Stir in shrimp, and cook 5 minutes, or until shrimp is done. Sprinkle with chopped parsley.
Nutritional Information
Amount Per Serving   Calories: 233 | Total Fat: 13.7 g | Cholesterol: 203 mg
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