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"Marinated steaks so tender you can cut with a fork! Friends and family always come running when they know I'm grilling."
Prep Time:10 1
Cook Time:20 1
Ready In:3.5 2
Servings 4 | Original Recipe Yield: 4 servings
Amount Per Serving calories = 676 cal|total fat = 53.6 g|saturated fat = 14.4 g|cholesterol = 100 mg|sodium = 7322 mg|carbohydrates = 14.8 g|fiber = 1.6 g|protein = 33.7 g
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