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"Spinach is topped with peppers, mushrooms and steak in this recipe."
Prep Time:25 1
Cook Time:25 1
Ready In:50 1
Servings 6 | Original Recipe Yield: 6 servings
Amount Per Serving calories = 431 cal|total fat = 30.7 g|saturated fat = 10.4 g|cholesterol = 77 mg|sodium = 611 mg|carbohydrates = 12.7 g|fiber = 3.1 g|protein = 22.7 g
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