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Featured Recipe
BBQ NY Strip

BBQ NY Strip

By: RUSS4433

"A quick and easy way to make a tasty, tender steak on the grill! Marinate for a minimum of 2 Hours."

  • Prep Time:

    15 1
  •  

  • Cook Time:

    15 1
  •  

  • Ready In:

    2.5 2
 
 

Servings 4  | Original Recipe Yield: 4 servings

 
Ingredients
  • 1/2 cup extra virgin olive oil
  • 1/2 cup Worcestershire sauce
  • 1/4 cup minced garlic
  • 1/4 cup steak seasoning
  • 1 tablespoon red wine vinegar
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon Italian seasoning
  • 4 -1/2 lb. New York strip steaks
 
Directions
  1. In a bowl, mix the olive oil, Worcestershire sauce, garlic, steak seasoning, red wine vinegar, basil, and Italian seasoning. Pour into a large resealable plastic bag. Pierce steaks on all sides with a fork, and place in the bag. Gently shake to coat. Seal bag and marinate steaks a minimum of 2 Hours in the refrigerator.
  2. Preheat grill for high heat.
  3. Lightly oil the grill grate. Discard marinade. Place steaks on the grill, and cook 7 Mins on each side, or to desired doneness.
 
Nutritional Information

Amount Per Serving calories = 586 cal|total fat = 41 g|saturated fat = 8.8 g|cholesterol = 102 mg|sodium = 3179 mg|carbohydrates = 12.9 g|fiber = 0.6 g|protein = 39.4 g

 
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