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"This is a great cocktail sauce recipe straight from the heart of the Rockies (Aspen, Colorado), via Cape Cod. The tequila gives it a good kick! This recipe yields a large amount, you may want to half or quarter it."
Prep Time:10 1
Cook Time:0 1
Ready In:10 1
Servings 18 | Original Recipe Yield: 50 servings
Amount Per Serving calories = 66 cal|total fat = 0.2 g|saturated fat = 0 g|cholesterol = 0 mg|sodium = 411 mg|carbohydrates = 11.1 g|fiber = 0.4 g|protein = 1.1 g
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