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Premium Angus Prime Rib 6 Bone Zoom

Six Bone Angus Prime Rib

SKU: CABC-BI

Availability: In stock

SIZE Price Qty
Six Bone Frenched (15 to 16 lbs)
$275.28

Out of stock

Six Bone Frenched (14 to 15 lbs)
$258.86

Out of stock

Six Bone Frenched (13 to 14 lbs)
$242.26
Six Bone Frenched (12 to 13 lbs)
$225.47
Six Bone Frenched (11 to 12 lbs)
$208.50

Out of stock

Six Bone Frenched (10 to 11 lbs)
$192.31

Out of stock

Description

A succulent and flavorful six bone angus Prime Rib is a flavor celebration! Beautiful marbling, those thin little strips of white, tightly scattered throughout a premium Roast from Certified Steak and Seafood, melt as the meat slowly roasts, contributing to a whole new level of deep rich flavor and tenderness. That is why this very special cut is so popular. We age our prime rib to perfection and carefully hand trim for a beautiful table presentation, every time.

Will Serve:
Six Bone (15-16 lbs): 14-18 Guests
Six Bone (13-14 lbs): 12-16 Guests
Six Bone (11-12 lbs): 10-14 Guests
Six Bone (10-11 lbs): 8-12 Guests
Six Bone (9-10 lbs): 6-10 Guests

At a Glance:

  • Certified Angus Beef® Choice
  • Aged 27 Days
  • Superior Marbling
  • Hand Cut
  • 3rd Party Certified Pure
  • Exclusively raised and processed in the USA

Packaged:

  • 1 Prime Rib Roast per package

Great Prime Rib Recipes:

Tested Product

Product's Review
    Quality
    5 star :
    100%
    ( 2 )
    Value
    5 star :
    50%
    ( 1 )
    4 star :
    50%
    ( 1 )
    Price
    5 star :
    50%
    ( 1 )
    4 star :
    50%
    ( 1 )
    Total : 2 Reviews
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    2 Item(s)

    Definitely recommend. Review by Roxanne
    Price
    Value
    Quality
    Very good and tender. Good value. (Posted on July 18, 2014)
    Would you recommend this product to a friend? Definitely yes

     
    Inappropriate review? Report it
    Mouthwatering Review by Elaine W.
    Quality
    Price
    Value
    I tried the prime rib because my friend that regularly buys from Certified kept raving about it, and now i know why! Rich and melt in your mouth flavor (Posted on May 29, 2014)
     
    Inappropriate review? Report it

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