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All of our high quality cuts of premium angus beef exceeds USDA Prime steaks. Our prime filet mignon is the most tender and juicy steak you can buy. Learn how to cook or grill our prime steaks with great recipes.

Certified Steak Prime - Simply Perfect

Our Prime is so exclusive that it must pass nine more specifications than USDA Prime

The Prime cuts of steak we offer are graded as the top 1% of beef. Consistently tender and juicy, you will always be amazed.

Learn More About Our Prime

Taste the finest. There’s Angus. Then there’s the Certified Angus Beef® brand.

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  • Premium Angus Chateaubriand Roast

    Chateaubriand Roast

    2 Review(s)

    If any food could deliver a memorable presentation and superior taste, then our Angus Chateaubriand roast would be it. Imagine the smooth flavor and unmatchable tenderness that only our Premium Angus Chateaubriand roast can deliver - you'll realize you're thinking of Heaven.

    All of our Angus Chateaubriand roasts are aged for 27 days and custom trimmed.

    Servings:... Learn More


  • Prime Angus Bone-In Ribeye Cowboy

    Prime Angus Bone-In Ribeye

    2 Review(s)

    Our prime angus bone-in ribeye presents a heavenly juicy flavor and tender texture that only a Certified Steak Prime Ribeye has. Ribeye is known for a higher marbling content then other cuts of steak and our prime angus ribeye delivers this each and every time. Aged for 27 days, hand cut and selected, our Prime Angus Ribeye will melt in your mouth. Our bone-in ribeye is huge, better pull up ... Learn More


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