All of our roasts are premium angus. Chuck roast, tri tip roast, london broil roast, prime rib, all aged and better than USDA Prime. Learn how to cook or grill with great recipes.
Angus Tenderloin Roast
Get the Whole Jewel!
Prized for it's incredible flavor and unmatched tenderness, the tenderloin is the most popular cut. While our Filet Mignons are cut from the center of the tenderloin, the whole tenderloin can be prepared as a roast that will surpass anyone's expectations.
We start with the best beef available, Premium Angus Beef and age it 27 days before cutting. You will find our Angus Brisket to be superior to any other source available. Slow cook it to perfection and your family will be eager for more. We have provided you some easy to follow recipes below.
Our succulent and flavorful premium two bone angus Prime Rib is a flavor celebration! Beautiful marbling, those thin little strips of white, tightly scattered throughout a premium Roast from Certified Steak and Seafood, melt as the meat slowly roasts, contributing to a whole new level of deep rich flavor and tenderness. That is why this very special cut is so popular. We age our prime rib to... Learn More
Our Premium Angus Beef Tri-tip (bottom sirloin) roast is a tender and lean piece of beef and gets it name from the triangle shape it's cut from. The full flavor and texture will excite your taste buds and can be grilled, roasted, or slow cooked.
Who would of thought that a chuck roast could be this good? With our Premium Angus Beef you are guaranteed the highest quality beef available. Roasted or cooked in a croc pot, you will be absolutely amazed at how flavorful and tender our chuck roast is. Delight your family at dinner and then enjoy the leftovers (if there are any) as roast beef sandwiches.
We start with the best beef available, Premium Angus Beef and only cut our London Broil from the Top Sirloin, not the less tender flank section. You will find our London Broil to be superior to any other source available.
Want to wow your family? Start with our premium angus beef short ribs. They always deliver the best flavor and quality. Make slow cooker short ribs, braised short ribs, or... no matter your recipe, you are going to love these ribs.