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Natural Angus Center Cut New York Strip Steak Zoom

Center Cut Natural Angus New York Strip

SKU: CABN-BS

Availability: In stock

SIZE Price Qty
10 oz. All Natural Boneless Strip
$39.26
14 oz. All Natural Boneless Strip
$53.32

Description

There is nothing more enjoyable than an All Natural angus New York Strip served piping hot from the grill on a sizzling platter. You may believe you are sitting in a fine steak house when you first experience the aroma, then your knife blade glides through your first juice-filled cut, and you have your first intensely flavorful bite of this Certified Angus Beef®.

Whether you choose boneless or bone-in, these naturally raised, triple-Certified Steak and Seafood angus New York Strips will deliver a steak-house experience in the comfort of your own home. All Natural guarantees you that no hormones or antibiotics were ever used.

At a Glance:

  • Certified Angus Beef® Natural
  • Aged 27 Days
  • Center Cut
  • No Seam
  • No Added Hormones - Ever
  • No Antibiotics - Ever
  • Hand Cut
  • Hand Selected
  • 3rd Party Certified Pure
  • Exclusively raised and processed in the USA

Packaged:

  • All Natural Boneless Strip - 1 steak per package
  • All Natural Bone-In Strip - 1 steak per package
Tested Product
Product's Review
    Quality
    5 star :
    100%
    ( 2 )
    Value
    5 star :
    100%
    ( 2 )
    Price
    5 star :
    100%
    ( 2 )
    Total : 2 Reviews
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    2 Item(s)

    Outstanding Steaks Review by John
    Value
    Quality
    Price
    This is an outstanding steak -- juicy, tender, and flavorful. While I prefer a slighly thicker steak, a 14-oz. weight is ideal for me. I bought the All Naturals on sale, making it easy for to give five-stars to value and price. (Posted on April 7, 2015)
    Would you recommend this product to a friend? Definitely yes

     
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    All Natural!! Review by Jerry
    Price
    Value
    Quality
    Perfect size for an all Natural New York Strip 14 oz., great flavor and the tips on cooking steak with our order, was very helpful...Thanks Certified (Posted on June 4, 2014)
     
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