Angus Filet Mignons
The Crown Jewel of Cuts
Filet Mignon from Certified Steak and Seafood... tender, flavorful, perfect. We start with the best angus beef available,and then age it for 27 days. Once properly aged, we hand-cut each filet from only the center of the tenderloin, ensuring every steak is tender and uniform. Upgrade your experience - you're worth it.
We all love a good steak but rarely do we experience a great steak. If you start with Certified Angus Beef, age it for 27 days and then only cut the filets from the center of the loin you will end up with a great steak every time. We have many customers who ask what the difference is between Certified Angus Beef Choice, Prime, and All Natural.
Not the taste! All our fantastic steaks... Learn More
Regular Price: $118.56
Special Price: $106.70
What a perfect way to have an intimate meal with the one you love. Each of you will enjoy a spectacular 8 oz Certified Angus Filet Mignon, a succulent 5 oz cold water lobster tail and for dessert you can feed each other a bite of our rich and smooth chocolate truffle torte. Love is in the air!
- Two 8 oz Choice Filet Mignon, two 5 oz Canadian Lobster Tails, o... Learn More
Regular Price: $116.85
Special Price: $106.85
If any food could deliver a memorable presentation and superior taste, then our Angus Chateaubriand roast would be it. Imagine the smooth flavor and unmatchable tenderness that only our Premium Angus Chateaubriand roast can deliver - you'll realize you're thinking of Heaven.
All of our Angus Chateaubriand roasts are aged for 27 days and custom trimmed.
Servings:... Learn More